Christmas time at Singa Lodge

30 November 2017

Christmas time is a magical time of the year. Friends and family travel from all corners of the world to spend this special time together. It is a time that brings out the love in your heart and the child in your soul.

This year at Singa Lodge, we decided to make this festive season extra special and extend the Christmas cheer with a few more days by having our Christmas menu available for dinner from the 24th of December until the 30th of December.
We have the most delicious meals to look forward to. Meals that will allow you to relive all the beautiful memories of Christmas and that will allow you to create the best memories yet. 

What is on the menu?

  • Ploughman’s Board
  • Smoked Salmon mousse served on toasted Ciabatta
  • Springbok Carpaccio on a micro salad
  • Savoury crepe filled with roasted vegetables
Main course:
  • Seafood Platter with Calamari, Creamy mussels and line fish served with seafood thermidor sauce and savoury rice
  • Chorizo and feta stuffed chicken breast with spinach and mushroom risotto topped with bacon
  • Honey-mustard pork bel ly with herbed mash and seasonal vegetables
  • Grilled beef fillet with potato dauphinois and honey glazed carrots
  • Vegetable cannelloni 
  • Red velvet cake with homemade ice cream
  • Christmas Trio Dessert
  • Cheese board

Now that you know what to expect from the menu, book your table for the whole family and come have a festive time with us.

Central Reservations: +27 (0)21 424 1530 | Lodge: +27 41 503 8500